Various Recipess A practical side dish that is sure to be delicious and liked by many people. Soft savory fried chicken combined with sour, savory and spicy sambal matah can be a profitable culinary business idea.
Ingredients
4 servings
400 grams of chicken thigh fillets
½ teaspoon salt
½ teaspoon ground pepper
100 grams of ready-to-use seasoning flour
Right amount of oil
White rice
Curly lettuce leaves
Sambal Matah
16 shallots, finely sliced
10 red bird's eye chilies, thinly sliced
5 lime leaves, remove bones, finely chopped
3 stalks of lemon grass, white part, finely chopped
1½ teaspoons salt
½ swnsok cooked shrimp paste
5 limes, take the water
3 tablespoons of hot cooking oil
How to make
I. Marinate the chicken fillet with salt and ground pepper, coat with seasoned flour. set aside.
II.Heat a lot of cooking oil in a frying pan. Fry the chicken gradually until cooked and golden yellow. Lift, drain. set aside.
III. Sambal Matah: In a bowl, mix all ingredients except oil until blended. Knead until the ingredients wither. Pour hot oil on it, stir well.
IV. Serving: Put rice in a serving bowl, add lettuce and fried chicken fillet. Add chili sauce according to taste. Serve immediately.
TIPS:
Apart from limes, lime juice can also be used if it is difficult to get limes..